On November 27th, we participated in the Italy / Japan international symposium "Smart Food and Nutraceuticals" promoted by The Consulate General of Italy in Osaka, held in Kyoto, Japan.

Among the various presentations on longevity, woman health and natural foods, we introduced Stevia as a plant-based natural sweetener.

At the company exhibition booth, we offered samples of no sugar-added cornetto (traditional Italian bread) made with our product.